Stir Fried Pork Belly

Chinese stir-fried is like fast food and never fails to satisfy.

Source
Set Meals by One Publisher

Serves
2

Ingredients

200 g pork belly, sliced
1/2 onion, chopped
2 pips garlic, chopped
1 chilli padi, chopped

Seasoning

1/2 tbsp light soya sauce
2 tsp sugar
1 tsp chicken stock granules
3 tbsp water
Dark soya sauce

Method
1. Heat up wok with little oil, add in all ingredients and stir fry till fragrant.
2. Pour in all seasoning, stir fry quickly, till belly pork is cooked. Serve.